Frosted Banana Bars
COOK MODEIngredients
- 1/2 Cup Butter Softened
- 1 1/2 Cup Sugar
- 2 Eggs
- 1 Cup Sour Cream
- 1 tsp Vanilla
- 2 Cups Flour
- 1 tsp Baking soda
- 1/4 tsp Salt
- 1 Cup Mashed Banana
FROSTING
- 1 8oz cream cheese softened
- 1/2 Cup Butter Softened
- 2 tsp Vanilla
- 3 3/4-4 Cups Powdered sugar
Instructions
- In a large mixing bowl cream butter and sugar
- Add eggs, sour cream, & vanilla
- Combine flour, baking soda, & salt; gradually add to creamed mixture
- Stir in bananas
- Spread into a greased 15inx10inx1in baking pan. Bake @ 350° for 20-25 min or until a toothpick comes out clean. Let cool
Frosting
- In a mixing bowl beat cream cheese, butter, and vanilla
- Gradually beat in enough confectioners sugar to achieve desired consistency
- Frost bars
- Store in refrigerator
- Yield 3-4 dozen